{"product_id":"anaia-grand-assamblage","title":"Anaia Grand Assamblage","description":"\u003cdiv class=\"markdown markdown-main-panel enable-luminous-fast-follows enable-updated-hr-color stronger\" id=\"model-response-message-contentr_26c4cc173219ddd6\" aria-busy=\"false\" aria-live=\"off\" dir=\"ltr\"\u003e\n\u003ch3 data-path-to-node=\"0\"\u003e\u003cb data-path-to-node=\"0\" data-index-in-node=\"0\"\u003eDescription\u003c\/b\u003e\u003c\/h3\u003e\n\u003cp data-path-to-node=\"0\"\u003e\u003cstrong\u003eAnaia Grand Assemblage\u003c\/strong\u003e is an elegant, sophisticated red wine with a commanding presence, crafted by Anaia Wines at their estate in Agrelo, Luján de Cuyo. This blend harmoniously combines the distinct characteristics of Malbec with the structural backbone of Cabernet Sauvignon, using a meticulous process of micro-fermentations in first-use French oak barrels and 500 and 600-liter roll fermenters. Aged for 18 months in new oak barrels and fermented with indigenous yeasts, it perfectly balances a remarkable structural power with an exceptional delicacy across every layer.\u003c\/p\u003e\n\u003cp data-path-to-node=\"0\"\u003e\"Red in color with brick-like hues, the nose unfolds a complex profile featuring red fruit aromas accompanied by hints of mature dark fruit and subtle bell pepper. Its time in oak introduces well-integrated descriptors of chocolate and cassis. On the palate, it stands out for its great structure and delicacy, offering a long, silky, and highly persistent finish.\"\u003c\/p\u003e\n\u003ch3 data-path-to-node=\"1\"\u003e\u003cb data-path-to-node=\"1\" data-index-in-node=\"0\"\u003eTechnical Sheet\u003c\/b\u003e\u003c\/h3\u003e\n\u003cp data-path-to-node=\"1\"\u003e\u003cb data-path-to-node=\"1\" data-index-in-node=\"16\"\u003eWinery:\u003c\/b\u003e Anaia Wines\u003c\/p\u003e\n\u003cp data-path-to-node=\"1\"\u003e\u003cb data-path-to-node=\"1\" data-index-in-node=\"36\"\u003eProduct:\u003c\/b\u003e Grand Assemblage\u003c\/p\u003e\n\u003cp data-path-to-node=\"1\"\u003e\u003cb data-path-to-node=\"1\" data-index-in-node=\"62\"\u003eType:\u003c\/b\u003e Red Wine\u003c\/p\u003e\n\u003cp data-path-to-node=\"1\"\u003e\u003cb data-path-to-node=\"1\" data-index-in-node=\"100\"\u003eVarietal:\u003c\/b\u003e Blend\u003c\/p\u003e\n\u003cp data-path-to-node=\"1\"\u003e\u003cb data-path-to-node=\"1\" data-index-in-node=\"116\"\u003eBlend:\u003c\/b\u003e 66% Malbec, 34% Cabernet Sauvignon\u003c\/p\u003e\n\u003cp data-path-to-node=\"1\"\u003e\u003cb data-path-to-node=\"1\" data-index-in-node=\"158\"\u003eVinification:\u003c\/b\u003e Blend of micro-fermentations in first-use French oak barrels and 500 and 600-liter roll fermenters. Maceration between 15 and 20 days in oak barrels. Fermented with indigenous yeasts.\u003c\/p\u003e\n\u003cp data-path-to-node=\"1\"\u003e\u003cb data-path-to-node=\"1\" data-index-in-node=\"356\"\u003eAging:\u003c\/b\u003e 18 months in first-use French oak barrels\u003c\/p\u003e\n\u003cp data-path-to-node=\"1\"\u003e\u003cb data-path-to-node=\"1\" data-index-in-node=\"405\"\u003eAlcohol:\u003c\/b\u003e 13.60%\u003c\/p\u003e\n\u003cp data-path-to-node=\"1\"\u003e\u003cb data-path-to-node=\"1\" data-index-in-node=\"421\"\u003eVolume:\u003c\/b\u003e 750 ml\u003c\/p\u003e\n\u003cp data-path-to-node=\"1\"\u003e\u003cb data-path-to-node=\"1\" data-index-in-node=\"436\"\u003eAltitude:\u003c\/b\u003e 960 m.a.s.l.\u003c\/p\u003e\n\u003cp data-path-to-node=\"1\"\u003e\u003cb data-path-to-node=\"1\" data-index-in-node=\"459\"\u003eRegion:\u003c\/b\u003e Agrelo, Luján de Cuyo, Mendoza\u003c\/p\u003e\n\u003cp data-path-to-node=\"1\"\u003e\u003cb data-path-to-node=\"1\" data-index-in-node=\"498\"\u003eServing Temperature:\u003c\/b\u003e 16–18°C (61–64°F)\u003c\/p\u003e\n\u003cp data-path-to-node=\"1\"\u003e\u003cb data-path-to-node=\"1\" data-index-in-node=\"537\"\u003eCountry:\u003c\/b\u003e Argentina\u003c\/p\u003e\n\u003cp data-path-to-node=\"1\"\u003e\u003cb data-path-to-node=\"1\" data-index-in-node=\"556\"\u003eFood Pairing:\u003c\/b\u003e Grilled ribeye steak, roasted lamb, slow-cooked stews, stuffed pasta with red meat sauces, and mature hard cheeses\u003c\/p\u003e\n\u003cp data-path-to-node=\"1\"\u003e\u003cb data-path-to-node=\"1\" data-index-in-node=\"685\"\u003eAging Potential:\u003c\/b\u003e Up to 10 years\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Anaia","offers":[{"title":"Default Title","offer_id":66713561038893,"sku":"_ANCF2020","price":38.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0628\/1415\/8893\/files\/AnaiaGrandAssemblage.webp?v=1782743410","url":"https:\/\/uk.argewine.com\/products\/anaia-grand-assamblage","provider":"Argewine","version":"1.0","type":"link"}